Manufacturing Facility - Litai Jianlong Food

Professional Manufacturing Team

LITAFOOD's production team comprises experienced experts, engineers, and quality assurance personnel, all rigorously trained in food production.
We enhance operational efficiency by optimizing production schedules and applying lean methodologies. Cutting-edge equipment and strict quality control ensure that every step-from raw materials to finished products-meets the highest standards.
Through close collaboration, the team consistently delivers high-quality products while fully leveraging our robust production capabilities.

High-Capacity Freeze-Drying Candy Production for Global Supply

LITAFOOD operates a 20,000㎡ modern factory with 24 freeze-drying lines imported from Germany, achieving a 10-ton daily output. Our automated systems ensure precise control of key parameters, delivering consistent, high-quality results.
We offer rapid turnaround with 15-day custom proofing and 25-day mass production. From ingredients to packaging details, we tailor every aspect to your needs and quickly adapt to market shifts, guaranteeing on-time delivery.
Backed by a global supply chain, all raw materials meet international standards. Our facilities hold ISO9001, ISO22000, and other global certifications, ensuring premier food safety and quality.

Manufacturing Workshop

Raw Material Checking

Freeze-Drying Trays

Freeze Dryer

Vacuum Freeze-Drying Equipment

Temporary Storage Cabinet

Packaging

Complete Production Process to Ensure Premium Candy Quality

Raw Material Selection&Testing

We source premium raw materials and test for pesticides, heavy metals, and microbes. Safe Materials are then sorted by flavor and color and cold-stored to preserve quality.
Pre-Dehydration Treatment

Soft candies are pre-dehydrated to reduce moisture and improve freeze-drying efficiency. They are evenly placed on trays to ensure uniform heating and maintain their shape.
Vacuum Freeze Drying

Candy is rapidly frozen below -35°C, forming ice crystals. During vacuum sublimation, these crystals vaporize, removing over 98% of moisture to preserve crispness and flavor.
Cooling & Quality Check

Cooling prevents moisture absorption due to temperature changes. After cooling, the quality team checks weight, moisture, and taste to ensure product compliance.
Packaging& Compliance

We choose vacuum or nitrogen-filled packaging to preserve quality, with labeling and coding to meet EU, US, and other regulations.
Finished Product Inspection

Final checks cover appearance, taste, and safety; only approved products are shipped.
Global
Delivery

We provide sea, air, express, and FBA shipping, with COA, MSDS, and FDA documents for smooth customs clearance.

Stringent Quality Control at Every Manufacturing Step

At every production stage, LITAFOOD deploys professional quality control personnel, following procedures from raw material inspection to final product checks. We conduct real-time batch testing and record data for full traceability.
We adhere to food safety standards, maintain strict hygiene in our workshops, and regularly sanitize equipment to prevent contamination.

Our Commitment to Sustainable Manufacturing Practices

LITAFOOD is committed to environmental protection, employing energy-efficient equipment, reducing resource consumption, controlling waste emissions, and minimizing environmental impact. We prioritize sustainability by selecting recyclable materials and eco-friendly packaging.